Mediterranean Appetizer Tray
A Mediterranean appetizer tray is the perfect way to bring bold, fresh flavors to your table. Using my homemade recipes for falafel, hummus, Middle Eastern hot sauce, Jerusalem Salad, and tahini, I created a colorful and delicious spread complete with kalamata olives and warm pita bread. Whether you’re hosting a gathering or treating your family, this tray is an impressive and satisfying way to enjoy Mediterranean cuisine at home.
Recipe Steps
This Mediterranean appetizer tray is as versatile as it is delicious. Serve it as a starter for a dinner party, a light lunch, or even a grazing board for a casual get-together. I added both white and wheat pita bread and kalamata olives to round out the tray. The mix of creamy, zesty, and spicy flavors ensures there’s something for everyone to enjoy!
Victoria Cook
Victoria is a passionate home cook who became the host and chef of over 100 episodes of a private cooking show tailored for wellness practitioners and their patients. With a love for ethnic cuisines, she enjoys using a variety of spices and fresh ingredients to create flavorful, healthy meals for her husband and son. Always up for a culinary challenge, Victoria finds joy in experimenting with new recipes—and if she can whip them up in an electric pressure cooker, she’s even happier.